Peru exports premium mandarins—mainly W. Murcott and Satsuma—appreciated for their sweetness, seedless pulp, and easy-to-peel skin. Thanks to favorable climates and strategic harvest timing, these citrus fruits reach global markets with excellent quality and flavor. Rich in vitamin C, antioxidants, and fiber, Peruvian mandarins are a refreshing and functional fruit enjoyed worldwide.

Varieties 

W. Murcott

Caliber 

51 mm - 83 mm